These journeys and the exchange of people, ideas, animals, food, and diseases between the two groups shaped history for the next five hundred years. By clicking Sign up, you agree to receive marketing emails from Insider In America, for anyone with a family and a non-infinite budget, that starts with AgriFood. With Columbus, he felt as if these people were a success. Companies like Kraft-Heinz, Kellogg's, PepsiCo, and Quaker sell safer, better products oversees while making inferior versions to sell to Americans. We learn that they were more culturally advanced and had more of an influence on our world that what is thought. I am a born US Citizen and I love this country, but every time I hear someone say this is the greatest country on earth I want to laugh. As they went into the New World, they had found new discoveries but their purpose of the journey lead them down paths that would give off two different perspectives. It is better, I have to admit, but not near to natural as what all our food should be. Its interesting that the Heinz ketchup (US version) is so much more adulterated than the UK version. This also includes the absurd amount of environmentally destructive plastic packaging for US foods. Love you, dont become one of those karens. We live in a matrix in America. France was also one of the first countries to recognize the new nation of America as free and independent from the British crown. Then theresen-cas, which is a mid-morning snack, following by the largest meal of the day, djeuner (lunch). It is a shame that I was forced back into a country where I literally feel sick because of the food that is on offer. Because of the conquistadors quest for gold and other riches. Typically, processed foods not only are high in calories, fat, saturated fat and sodium, they also contain a number of additives, preservatives and colorants. They start with a vegetable, such as a leafy lettuce salad, a cucumber tomato salad or beets. I find it shocking that this is actually happening because before I read this article, I had no idea overseas, the food was healthier and better. Meanwhile, they continue to sell BVO-free Mountain Dew in other countries. Check the healthy or organic section of the store. Thus, Christopher Columbus and Hernan Cortes had various ways of the indigenous people. In the U.S. Quaker mimics the look and taste of real strawberries by using Flavored and Colored Fruit Pieces comprised of dehydrated apples, artificial strawberry flavor, citric acid, and the artificial dye Red 40. I am so happy common sence is is coming back! In Mareille Guillanos book,French Women Dont Get Fat: The Secret of Eating for Pleasure,she unravels many of the myths and secrets pertaining to this countrys particular diet patterns and lifestyle. All of the flavor comes from the natural ingredients themselves, whether it be sweet tomatoes in the summertime, tart pears in the winter, or a 20-year old wine at any time of night. encore "again". I cant wait to return to Australia. The U.S. government allows food companies to largely police itself, deciding which ingredients, chemicals, and additives are safe to use in their products (12). Diet, MailOnline: U.S. Due to this, it is easy to compare and contrast the Tainos, who have the dubious distinction of being the first to come in contact with the white man during the Age of Discovery. Traditionally in France, as well as England, Spain, Germany and other countries, it was a way to put stale bread to good use. Eclairs, mousse, and macarons are all popular French treats, but the French don't typically have them for dessert. Very, very few organic restaurants or restaurants that arent using these toxic ingredients. I havent eaten any food thats been frozen, canned or packaged for the past 6 years and I feel so much better eating foods that are fresh and loaded with phytonutrients,antioxidants and probiotics. The Aztecs decided this was enough and take out Cortes and his men. Columbus journey consisted of learning about the new land and obtain resources to bring back to his country. The food industry doesnt care about your health, so you really need to. Columbus believed that his people were preparing well on becoming Christians, even though these people had no religion. With each encounter comes a difference in sophistication and how technologically advanced the Native Americans by Hernando Cortes in the Meso-America to those of the Native Americans encountered by Christopher Columbus on the islands of the Caribbean. Sorry, butspoiler alert:Frenchpeople do much more to keep their bodies healthy than a lot ofAmericans do. The French Revolution was one of the most senseless . Herman Cortes however encountered a much more advanced Native American group in Meso America; we formally know this area to be Mexico. MSG and Corn oil, Gum Arabic to name a few are just as harming to people as all the other stuff. English is a West Germanic language, while French is a Romance language from the Indo-European . Before the Spanish ship that changed it all, which arrived in the New World in 1492, there was a vast population of native people who had lived on this land for centuries prior. According to The New York Times, Americans have been known to rush through meals in front of a television, computer, or phone screen, while the French still value sitting around the table with loved ones. Have a full day on Wednesday. The French diet, however, is focused primarily on unprocessed foods prepared at home. Analyzes the similarities between the american, french, and haitian revolutions. To figure out why, we took a look at some of the differences between French and American diets to see what we could learn. https://cspinet.org/resource/food-dyes-rainbow-risks, https://www.theguardian.com/business/2014/may/06/brominated-vegetable-oil-bvo-additive-negative-health-coca-cola, https://www.nbcnews.com/business/consumer/coke-pepsi-drop-controversial-chemical-all-drinks-n97016, https://foodbabe.com/natural-flavors-really-bad-must-watch/, https://usrtk.org/wp-content/uploads/2016/11/FDN_Glyphosate_FoodTesting_Report_p2016-3.pdf, http://onlinelibrary.wiley.com/doi/10.1111/1541-4337.12121/full, http://endocrinedisruption.org/popup-chemical-details?chemid=907, https://foodbabe.com/kelloggs-general-mills-time-provide-date-dropping-bht/, https://foodbabe.com/read-ingredient-lists/, https://www.quakeroats.com/products/hot-cereals/instant-oatmeal/strawberries-and-cream, https://www.daymarksafety.com/news/some-fundamental-differences-between-food-labeling-in-the-us-and-europe/, Youll Never Guess Whats In A Starbucks Pumpkin Spice Latte (Hint: You Wont Be Happy). To figure out why, we took a look at some of the differences between French and American diets to see what we could learn. Want to know what really opened up my eyes to how food companies exploit us? When I used to visit the US with my mum and aunty I seen a good portion of people with either fizzy drinks/sodas, crisps/chips, candies, ice creams, those Starbucks cold coffee in the largest size, junk food from places such as McDonalds, Taco Bell, Burger King, Wendys, etc. Its interesting to note all the differences when comparing the French perception of food to that of Americas. Capitalists make money by making and selling stuff, not by _not_ making and selling stuff. French children dont have their own menus when they go to restaurants. These two newly encountered groups of people had a few of the same characteristics and way of living, but overall the differences between them were extremely immense. It sparked the fire of cultural diffusion in the New World which profoundly impacted the Native American peoples and the European settlers. But whether or not you know the provenance of a roux or whats in bearnaise sauce, there are plenty of French foods that have snuck into the American repertoire. Stews boiled for hours, wine andcheese aged for year, you name it. at least once a day. , is actually a light serving of fruit. France, a . During these times of exploration, traveling nations encountered the Natives among the lands where they would then determine their future through alliances and conflicts. The French had a desire to put an end to the French Monarchy and develop a more improved government that allowed people to have more rights in the society. I would also like to see corn syrup, sugar and palm oil removed from all products. excellent fruit & vegetables grown right here. In the 16th century Spaniards Herman Cortes and Christopher Columbus set out on endeavoring journeys in search of new worlds. They both had the ultimate idea of having a republican government in which the natural rights of man, equality, and justice were strongly . This page should be read by all those in the UK who promote US foodstuff over the European, and then they get force fed the US version. In the US, it is $2.29. Thank you for fighting this fight. This talent behind San Francisco's famed Atelier Crenn and recent "MasterChef: Legends" judge laid bare the differences she sees between the two cultures' cuisines that range between how chefs handle recipes, all the way to how citizens of each country prefer to enjoy their food. Been there 20 years now, husband 57 and her eat all the worst food there and are now very overweight. another factor on why more toxic is made in the US- since they want cheap foods where you get large portions or can get a large amount for less. Great Britain may have less strict reporting requirements for food packaging. About 70 percent of the foods that make up the diet of the average American are processed, prepackaged items, including frozen entrees, snacks like chips or crackers, ready-made baked goods, lunch meats, processed cheeses and other dairy products and fast food. This means Americans are literally the lab rats. They get their exercise outside with. France even provided economic assistance, ensuring the American War of Independence's successful outcome. Cookies, brownies, cupcakes and candies were extremely uncommon to give to the kids- and it was always homemade without added sugars, no processed oils, no toxic ingredients, and were organic. They pay way more for their food. Thank you. Cabeza de Vaca also wanted to find resources and goods but mainly wanted to explore the land and try to understand if it was possible to create a society alongside the natives. The French set out time to eat up to six times a day, each meal time with a special name and purpose. While in Australia, I could get a box of regular past for about 79cents Australian. Congratulations on the fabulous book and its great success! The origins of these two languages are not the same. Most of the colonist wanted to break away from . Posts may contain affiliate, sponsorship and/or partnership links for products Food Babe has approved and researched herself. Theyve somehow figured out how to cook their fries without all these extra ingredients overseas, so why not here? 2023 SheMedia, LLC. These two revolutions had many similarities and differences. The closest counterpart they have is a product called Oat So Simple that has REAL strawberries in itlight years ahead of the popular U.S. version made with artificial dyes and artificial flavors. France is considered by many to be the birthplace of gourmet cuisine, which Julia Child introduced to millions of Americans in the 1960s with her seminal cookbooks and spirited TV show. I really am disappointed in the FDAs inability to have any control over corporate Americas inane ability to CARE about anything other than their bottom line. In particular, France has long been looked to for diet inspiration due to the misconception that French women don't gain weight. Throughout early history, beginning with 1492, exploration was well on its way. But they are more expensive? During his expedition, Cortes had made allies with the native people he encountered. Foods rich in unsaturated fats, Omega-3 fatty acids, and more are a regular staple in the French diet. This will also inspire these companies to do better and sell safer products in the U.S. Dont believe me? Heinz ketchup is GMO-free in the U.K.(5) but full of GMOs and High Fructose Corn Syrup in the U.S., along with lab-produced natural flavoring that helps create an addiction to their product (6). French and American culture might have much in common, but some notable similarities define each country, with one being food. Following our 2015 petition to get BHT out of American cereal(11) Kelloggs removed BHT from several brands (like Rice Krispies), but still use it 4 years later in Frosted Flakes despite selling it BHT-free in the U.K. Ill tell you why. This is similar to the Hispanic food culture because these foods are usually also predominantly carbohydrates. I live in the UK- born in Isle of Man. What are the language similarities between English and French? German/Europe version: Glucose syrup; sugar; gelatin; dextrose; fruit juice from concentrate: apple, strawberry, raspberry, orange, lemon, pineapple; citric acid; fruit and plant concentrates: nettle, apple, spinach, kiwi, orange, elderberry, lemon, mango, passionfruit, blackcurrant, aronia, grape; flavorings; glazing agents: white and yellow beeswax; carnauba wax; elderberry extract; fruit extract from carob; invert sugar syrup. And furthermore, regarding sugars specifically, they are added because of the addictive nature of sweeteners and the more they get the ever-more obese and diabetes-bound population hooked on sugar, the more they can produce and sell. The main ideas of chapter one was the conquest and exploration of the early Americas by the spaniards. The world gets better if we attack the corruptions closest at hand. Another big difference is Haribo goldbears. Not totally true about Europeans not being overweight! Demetrius you are so right. Bored i think, like Wisconsin big!! Many think of French food as more intricate than American food due to the region's reliance on fine technique and staple sauces, such as the ones Julia Child popularized in her day (via Kitchen Stories). Damn. A revolution is to overthrow a government and replace with another. French American Same Students go for 6 weeks and then have 2 weeks off and it repeats like that until summer. Breakfast is a lighter meal. Author Pamela Druckerman in her recent Wall Street Journal article, " Why French Parents are Superior " speaks of the American style of parenting as "anything goes" or "n'importe . Meanwhile, PepsiCo sells a very different version of Mountain Dew in America. The French seem to think there are no bad parts of the animal. This is due to the fact that they don't smile at every stranger they pass by. Jesus Chroist, Amen. Due to unexpected discoveries and evidence that say otherwise, many scholars now question and argue about their time in the Americas before Columbus. Deliberation vs. But an. So if you order a meat dish in France, you may not want to ask what it is. The advantage that the. Ifa company can get away with using cheaper ingredients, they will. Thew only thing that may look the same is the school lunches look pretty miserable here as well- but am pretty sure ingredient wise there is a big difference. The Truth About PB2 & Powdered Peanut Butter, The Worst Ingredient In Starbucks Unicorn Frappuccino & Why You Shouldnt Drink It. Instead it's all about. All Rights Reserved, 9 Lansdowne Street, Suite 2Boston, MA 02215, Photo courtesy of @lemondeaumenu on Instagram, French Women Dont Get Fat: The Secret of Eating for Pleasure. It seems as if the recommended serving sizes listed on many foods are just that:recommended. Meal Plans, Grocery Lists and More, Food in America compared to the U.K. (Why is it so different?). The U.S. takes the opposite approach. Eating meals is also considered a full time activity, and is not something you do while scrolling through Facebook or finishing a last-minute homework assignment. Yes, we were at one time until greedy executives and politicians have made us a nation of sick, gullible sheep. The Spanish burned the Natives sacred objects and would not allow them to practice their own religions. So keep that in mind where you hear someone claiming that wonder of capitalism is that it excels in responding to the democratic clamor of consumers from below! 6. Many of the families I know (including my own) here usually make home cooked meals, we check out restaurants and their ingredients before going (and going out to a restaurant is a occasional treat), making juice/smoothies at home for the sweet fix from real fruits. Great article. The evidence of this runs the gamut from fast food places to boxed cake mix to cereal to candy and even oatmeal you can't escape it. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Are your favorite foods safe from harmful additives? Reply. Your email address will not be published. European Journal of Clinical Nutrition: U.S. and France Adult Fruit and Vegetable Consumption Patterns - An International Comparison, Marketplace: Processed Foods Make Up 70 Percent of the U.S. Photo courtesy of @tallulahalexandra on Instagram. Despite the fact that they are not, in fact, French, fries are still very popular today in France, where they are called pommes frites. I think hed be happy with the UK version, I doubt that he would be very happy with the US version. Breakfast, called ptit-djeuner (literally: small lunch) is usually just a snack with a morning coffee. The French are notorious for their butter-clad, flour-filled meals, but they seldom feel the adverse side effect of a high-fat, high-carbohydrate diet like we do in the United States. American/US version: Corn syrup, sugar, gelatin, dextrose, citric acid, starch, artificial and natural flavors, fractionated coconut oil, carnauba wax, beeswax coating, artificial colors: yellow 5, red 40, blue 1. Even today, labeling requirements in the EU are not as strict as they are here. If you push past the cream puffery about French fashion, food and flair, you touch on an essential element here thats hard-wired into the French cultural DNA. In Europe nearly nobody walks around with candy, soda, junk food. Given a choice, theyll always opt for the cheaper flavor enhancer, and the cheaper color additive, and the cheaper preservative, and the cheaper GMO ingredient, even if these cheaper alternatives have a negative impact on our health. By contrast, The Week reports that only 14 percent of French adults are obese. In America we're told breakfast is the most important meal of the day, so we often make it a heavy meal of meat, cheese, and potatoes. And it gets worse. none of that is real food. While she was there, I often had her go to Tesco and other European grocery stores to take pictures of the ingredient lists for me and send me boxes of products. That could stem from how many French people have their own vegetable gardens, go to the market every morning, and eat meals that are so colorful, you could probably hang it on a wall (although its not advised to do so). In both the U.S. and France, stale bread is typically soaked in a mixture of eggs, milk, sugar and, sometimes, cinnamon and vanilla before being fried and served as brunch fare. The fact that the companies are also using Americans like lab rats to see if their food is dangerous or not is disgraceful and disappointing. Belgium lays claim to this culinary innovation. Thanks for this ingredient list comparison. For each of those added ingredients, some chemical or ag-chemical company is making a lot of money that they would not be making if the ingredient was not there. Yours look made up. Food education: begins early and habits form: US school lunches: monotonous diet of pizza, burgers, chicken parts and meat; sends the message that fast food all the time is normal and that healthy food tastes bad: French school lunches: a meal has a structure -> appetizer, main dish, vegetable, cheese, and dessert. Soo sorry for the sheep-way of living in the US!!!! Lots of ramblers, walkers, kids in usa are bored too! If those in the US choose to keep eating this way then there isnt going to be a change in the ingredients. Such as a frozen pizza in the oven, mini pizza rolls in the microwave, those telly (TV) dinners or egg sandwiches in the microwave, a box of mac and cheese, a can/jar of tomato sauce for pasta, cookies in a bag/package/box, giant bags of chips/crisps, juices in big plastic bottles in shops, frozen cakes/pies, or sweets like cupcakes, muffins, brownies in the shops, etc. What could be easier than getting healthier through good food and great company? Both have breaks after a long time in the school year. At-a-girl Vani, However, they consume alcohol with meals, and they favor taste over amount, with glasses being only partly filled. Refers to a troublesome or embarrassing person within a group (of artists, thinkers, and the like). Any threat to this infrastructure (which includes affordable health care and up to six weeks of paid vacation for everyone, irrespective of rank) sends millions to the streets with the same fury as Marianne, because these social benefits that support quality of life (and a sexy one, at that) are considered basic human rights, not luxuries. Analysis of previous literature on the role of food in life in France and the United States suggests some fundamental differences in attitudes which may generalize outside of the food domain. Not sure how to incorporate such a strict limitation into your diet? It does not remove additives from our food supply until they have been proven dangerous which can take a very long time and a lot of red tape. This is how so many French people grow up with a love for fresh fruits and vegetables, and not just pizza and ice cream 24/7. French 101. Im glad I gave up processed foods, its so much easier. The portion who said there is nothing wrong with MSG, is a victim of food industry propaganda. And I have now received my FEEDING YOU LIES from Amazon, and after all discounts I still paid $25 with TAX included! I cant seem to stop!! The similarities of the American Revolution and the French revolution can be seen by examining the root causes, the rebels, and the lasting impact of both revolutions. Thank you so much for your commitment and diligence! The Aztecs successfully did so until Cortes retaliated to capture a native land. The long history between Native American and Europeans are a strained and bloody one. France and America share a long-lived and unique connection. Oh well, so much for saving a buck or two. Food does not come in packages or bottles, it grows in your garden and is not doused in round up or glyphosate, what are the real killers and the real issue with all the strange illnesses we have, that did not exist 50 years ago. Although artificial dyes are common in America, that doesnt make them okay to eat. Both have unique traditions, customs, and art that reflect the unique history, values, and beliefs of each country. It would really be great if you one time did a petition abut the McDonalds fries in the US and/or the Mountain Dew. In 1491: New Revelations of the Americas Before Columbus, Mann uses the latest research, along with his own results from his travels, to provide eye-opening information on the Indians and what they were really like before the Europeans. French and American cultures are two of the most influential and widely studied cultures in the world. Fat and carbs aren't thought of as negatively in France as they are in many American diets. Meals there are free of distractions like TV, driving, or working on your laptop. The prices of eating these processed foods are not worth the pay. You could say that communication is more informal, whereas the French are more formal. In this story from NPR, the author explains how many French parents entice their children to try all types of foods, while her own American-raised daughter wouldnt eat anything other than white bread or pasta. Find out how our perception of French food compares to the real thing and have some impressive trivia for your friends and family this Bastille Day. Overall, there were many similarities between the American and French Revolutions. They eat what their parents eat, and thats that. You do know that labeling in the EU was basically voluntary until 2016 so depending on when your college buddy was there could have a huge impact on what the differences are. It's normal to. Its a total scam! Americans have become acclimated and addicted to sugar in every product. It is a naturally occurring salt that actually helps the body control sodium levels in the blood. The Wall Street Journal: Do French Kids Eat Better Than American Kids? Dont kid yourselves, most of europes food is no better than here and you can buy the same terrible or great food in both places. "The French have a different approach to food," Crenn said. Im English. Dessert, which they do consume most nights. Many French children are also introduced to the kitchen at an early age, learning how to make many dishes and desserts like a pro. Other countries are disgusted with our fat, unhealthy ways. This, along with other unrecognizable chemicals and additives absolutely disgusting. Such an extraordinary event, future voyages were sent off to explore the rest of the New World by Spanish, French, and English ships and explorers. Its not to say in the UK this never happens but it is much, much less frequent. Homemade butter and chocolate croissants Basic crepe batter recipe Make a perfect souffle with Joanne Weir. What gives, besides the FDA being paid under the table to keep their mouths shut and keep allowing these companies to put all these carcinogens in our food. It is the main reason that asians are able to ingest so much sodium without the added heart disease or hypertension. Most of those same products had no or very jucious amounts of sweeteners in them fifty years ago. It is now available in bookstores everywhere. My daughter moved to Mass from california/ hawaii 2001 with boyfriend from there. Hernan Cortes had a different view of the indigenous people he made his voyage with. And I forgot to add, human morality and decency can be found among Jews (and Muslins and Buddhists and Hindus) too. A simple adverb in French, "encore" in English refers to an additional performance, usually requested with audience applause. We here for a good time, not a long time. https://www.quakeroats.com/products/hot-cereals/instant-oatmeal/strawberries-and-cream. Come on, we all know homemade chicken soup is way better than the canned version, right? here you can get two 44oz of heinz ketchup at sams club for $5.68 and for poptarts $5.98 to $6.98 with 36+ in a box. Each revolution shares an adequate amount of similarities, however, differences are pronounced and seen throughout each revolt as well.
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similarities between french and american food